It is also hard work too!
Today was a double brew day of Pozharnik. This means the first batch starts at 6:30, the last person out the door at about 8ish (or 8:30 if all went well... did it James?)
Basically the same things happen, as in the last post on Pozharnik, but two of them happen back to back. A long day, but a good day. It is always good when you get to make beer!
Damase
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